The RLSS Sussex Branch Dinner will be held on Saturday 20th November at
The Birch Hotel,
Lewes Road,
Haywards Heath,
RH17 7SF.
Meeting at 7pm, all Sussex Branch members, partners and families are invited to the formal dinner. Dress code is smart, no jeans or trainers, ties preferred.
This year you may choose between a 3 course meal for £30, or a 2 course meal for £25. There is also a children’s menu available for £11.
Menu choices must be submitted by the end of 6th November 2021 and payment made by BACS to Horsham Life Saving Club, S/C 40-24-33 A/C 91313622 using Ref SxDin_”Surname”.
We have been offered discount room rates for you which include breakfast!
- Single room for 1 £85
- Double / Twin room for 1 £90
- Double / Twin room for 2 £99
Please book you room direct with the hotel quoting Sussex Branch Dinner.
The Menu
Starters
Fanned seasonal Melon with Citrus Fruits (V)
Served with a red fruit coulis and orange zest confit
Home-made Ham Hock Terrine
With a spicy tomato chutney and sourdough bread
Classic Prawn Cocktail Salad
Served with a smokey Marie Rose dressing
Main Courses
Baked Fillet of Scottish Salmon
With herb crust in a dill cream sauce
Pan-Fried Chicken Breast
ln a white wine, shallot, tomato, mushroom and bacon sauce
Somerset Brie cheese and Beetroot Tart (v)
With sour cream and a green dressed salad
Desserts
Baked Vanilla Cheesecake
With fresh strawberries and fruit coulis
Profiteroles filled with Chantilly Cream
Served with warm chocolate sauce
Home-made Lemon Tart
Served with mango and passion fruit sorbet and whipped cream
Children’s Menu
Starters
Cream of Tomato Soup (v)
Breaded Chicken Strips
Served with salad garnish and ketchup dipping sauce
Melon Fan and Strawberries
With a fruit compote
Main Courses
Fish and Chips
A Haddock fillet in crispy batter served with chips and peas
Sausage and Mash
Cumberland sausages, creamy mashed potato with an onion ring and gravy
Roast of the Day
Served with roasted potatoes
Cheese and Tomato Pizza
With a dressed salad and garlic bread slice
Desserts
lce Cream Selection
Chocolate, Strawberry and Vanilla
Why not make a whole evening of it and stay the night and join us for breakfast!
Book your dinner here